Patisserie

Red Velvet Cake Slab

A rich and moist red velvet cake slab with a hint of cocoa, topped with smooth cream cheese frosting for a perfect balance of sweetness and tang.

Snowball

Snowballs with whipped fresh cream A soft, sponge cake coated in sweet syrup and rolled in desiccated coconut, offering a delightful combination of fluffiness and texture.

Scone

A light, buttery, and fluffy baked treat with a golden crust, perfect for pairing with jam and cream.